Cuisine : Prawn in Red Curry Paste- how to prepare

 


Prawn in Red Curry Paste is a delicious and aromatic dish that brings together the bold flavors of red curry, fresh herbs, and juicy tomatoes. This quick and easy recipe is perfect for seafood lovers who enjoy a bit of spice in their meals.

Ingredients:

  • 250g prawns
  • 2 tablespoons white oil
  • 3 tablespoons red curry paste
  • 1 tablespoon fish sauce
  • Salt to taste
  • 4 tomatoes, chopped
  • 2 green chilies, finely chopped
  • 1 bunch of coriander leaves, chopped

Method:

Heat oil in a pan and add the red curry paste. Stir in salt and a little water, then add the fish sauce. Next, add the chopped tomatoes and let them soften slightly. Finally, add the prawns and cook until they turn pink and are fully cooked.

Garnish with chopped green chilies and fresh coriander leaves before serving. Enjoy this flavorful and spicy dish with steamed rice or as a side!


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